Repaglinide

Repaglinide is an oral medication used to help manage blood sugar levels in individuals with type 2 diabetes. It belongs to the meglitinide class of drugs and works by stimulating the pancreas to produce insulin in response to meals, helping to control post-meal blood sugar spikes.

Benefits:

• Rapidly lowers blood sugar levels after meals.
• Helps prevent post-meal hyperglycemia.
• Can be used alone or in combination with other diabetes medications like metformin.
• Flexible dosing based on meal patterns, making it suitable for individuals with irregular eating schedules.
• Short duration of action reduces the risk of prolonged hypoglycemia.

Dosage:

• The starting dose is typically 0.5 mg taken before each main meal.
• For individuals previously treated with diabetes medications, the starting dose is usually 1 mg to 2 mg before meals.
• The maximum recommended dose is 16 mg per day, divided among meals.
• Take Repaglinide 15-30 minutes before a meal. Skip the dose if a meal is missed to avoid low blood sugar.

Warnings and Precautions:

• Do not use Repaglinide if you have type 1 diabetes or diabetic ketoacidosis.
• Not recommended for individuals with severe liver impairment.
• Inform your healthcare provider of all medications you are taking, as some drugs may interact with Repaglinide and affect blood sugar levels.
• Monitor blood sugar levels regularly to avoid hypo- or hyperglycemia.
• Avoid alcohol, as it can increase the risk of low blood sugar.

Usage Instructions:

• Take Repaglinide orally 15-30 minutes before each main meal.
• Adjust the dose based on blood sugar monitoring and your healthcare provider’s advice.
• Avoid skipping meals when on Repaglinide to prevent low blood sugar (hypoglycemia).
• Follow your overall diabetes management plan, including diet and exercise.

Storage Information:

• Store Repaglinide at room temperature, below 86°F (30°C).
• Keep the medication in its original container, away from moisture and direct sunlight.
• Keep out of reach of children.

Common Side Effects:

• Low blood sugar (hypoglycemia), particularly if meals are delayed or skipped. Symptoms include dizziness, sweating, and confusion.
• Weight gain, a possible effect of insulin-stimulating medications.
• Gastrointestinal issues like nausea, diarrhea, or constipation.
• Rare allergic reactions, including rash, itching, or swelling. Seek medical attention if these occur.